I present a very simple pizza recipe - you don't even have to knead the dough. The basis for it is 2 tortillas - Mexican flatbreads of the type of lavash. I like this option more than, for example, pizza on jellied dough, since there is no risk that it will not be baked. We will cook quick tortilla pizza in a pan, you will definitely surprise your loved ones - 10 minutes and delicious Italian on the table
You can use any filling - sausage, mushrooms, minced stew, vegetables and so on. This kind of pizza always tastes good.
By the way, in the absence of tortilla, you can use round pita bread, but then take 3 pieces.
You can vary the amount of filling at your discretion - for example, I love it when there is a lot of it.
Image: Carol Mellema / Shutterstock
Oil, salt, some spices - and a very simple and satisfying snack is ready. And since you control the amount and freshness of the oil, it will be better accepted by your body than store-bought potato chips.
The owners of private houses and garages have long appreciated the convenience of swing-type entrance gates.
This is natural, because such a construction was almost the only one for hundreds of years.
Ease of use and reliability have always been valued. And now summer residents and cottage owners continue to improve their design.
And if earlier these were basically wooden blind gates, then their modern type can be represented by a high-tech automated complex.
As noted above, swing entrance gates, depending on the material, can be of two types: wooden and metal. By design, it is customary to distinguish between two-floor (double-leaf) and single-hollow (leaf) gates.
Very often, especially in the construction of gates for garages, hangars and warehouses, a combined type is used - double-floor gates with a wicket. This saves space and materials for a separate entrance. But in most cases they are performed as "blind" elements, and only in some places (government agencies, hospitals, etc.) you can find forged, lattice or tubular swing gates with an entrance to them.
Another type of gate is a metal swing gate with two wings with decorative design and (or) lined with painted profiled sheet. The floors of the gates have a lightweight appearance, and the entrance (gate) is made next to them.
This type is perfect for a private house. It has been widely used, since it has served for decades and practically does not require repair, in contrast to its wooden counterparts. Additionally, the design can be equipped with automation, which will further increase their functionality.
Consider a drawing of a typical corrugated door construction. It is based on a frame made of a square or ordinary pipe with a diameter of 20 to 40 mm. Each sash can have one or two horizontal veins to enhance the rigidity of the structure (diagram 1).
In normal pizzerias, the pizza is sealed and the courier cannot open it without breaking the seal.
So he writes that BEFORE packing, anything could be. What does the deliveryman have to do with it? He worked in a well-known establishment. According to the regulations, wash your hands regularly, left the kitchen, change your gloves. But there were those who could go outside to smoke in these gloves, wash the floors in them, remove something from the floor and not change them, continuing to make you burgers. And the kitchen is in sight of all visitors, everyone looks and thinks, "oh, guys with gloves, cleanliness, great." They just do not know that he washed the toilet with these gloves before. so yes, the main thing is that he did not touch the deliveryman with his hands, he has more infection on his hands than in the toilet)
If I see a kitchen staff wearing gloves, I immediately leave.
this is what I could dig up. And so before it was full of such news. Omnya about a year and a half ago, on the news, they talked about guys who spat in food and urinated in drinks for almost three months. At the same time, how many have been in poppies, the kitchen is visible and there is inside the chamber, but this did not prevent them from shitting like that. So in "normal pizzerias" there can also be such pathetic people. And a seal will not save you from this
Well, you know that Panorama is a satirical publication, right? )
They also brought pizza, opened it with a courier, it was a little wrinkled on one side, but the sticker was intact.
At least there is confidence that the courier did not stick his fingers there) And in Dodo pizza, you can watch your pizza online)
On the way from the car to the door.
I haven’t been on earth - it will do. Hands in vain climbed.
The courier came to the circus
A funny incident took place in the Bolshoi Moscow State Circus on Vernadsky Avenue. A courier who brought pizza to the address was caught on a video surveillance camera in the room. Much to my surprise, the door was opened by one of the artists and it was not a person)))
Preparing food in advance will speed up the microwave cooking process. The dough and filling are known to form the basis of pizza. The microwave oven has clear advantages over other methods - baking speed, uniform heating. For tasty baked goods, check out these helpful tips:
It is enough to cook pizza in the microwave just once to understand that in its taste it is in no way inferior to the one that is cooked in the oven. And sometimes even beats her.
In addition, the following can be attributed to the main advantages of pizza in the microwave:
Cook delicious homemade pizza with the Samsung MW3500K Microwave & Grill! Don't worry about cleaning your microwave. The durable bioceramic coating has a smooth surface, is easy to clean without the use of harsh cleaning agents, and does not fade after prolonged use.
You can cook pizza in the microwave in 5 minutes with any filling, let's try to make it with ham.
Pizza dough without yeast - quick and easy home recipes for every taste: reviews, cooking times, calories, super-search, personal QC
Ingredients for cooking:
How to make the most delicious yeast-free pizza:
Pizza without yeast on milk at home
This classic recipe's yeast-free milk dough is a great base for any pizza. It is very easy to knead, it will take you a maximum of 10 minutes. It comes out very soft, pliable, easily rolled out with a rolling pin, it can also be stretched by hand, giving the desired shape to the pizza.
When baked, the cake is very thin, soft on top and slightly crispy on the bottom. In general, a very successful recipe, I advise you to take note of it!
About the dish
Sunny Italy is considered the birthplace of pizza. This is not entirely true. Commoners in Ancient Greece learned how to cook dough cakes and put all kinds of filling on them. Later, the dish of the poor was tasted by the highest nobility, and pizza found its name and national vocation.
Traditional Italian pizza is said to be made on thin crust without yeast. Chefs use specially prepared tomato sauce for the filling, as well as special types of cheese. In other countries, the snack is easier to prepare. Americans, for example, love thick yeast dough, and put everything in the refrigerator and even more on top of the base.